The hotel’s slow food breakfast gives you time: for the family, your relationship, for thinking about the fabulous day ahead, reading the international papers, and appreciating the view. Make plans, indulge in the leisurely pace and many delights of our slow food breakfast buffet and open kitchen.
Every one of our breakfast ingredients has superb slow food qualities: fresh, local and sourced from the best suppliers. Enjoy eggs from the nearby village of Faggen, milk products from an organic farm in Ladis, jams by Maass, cheeses from happy cows fed on grass and hay, sheep milk products, and many other regional delicacies.
Wake up at the Schlosshotel Fiss: to sunshine and egg dishes, fragrant waffles, pancakes and freshly made doughnuts. Enjoy our fresh Tyrolean bread and croissants from our own patisserie. Delicious jams made with Tyrolean fruit, our homemade bircher muesli, yoghurt, cream cheese and milk from Ladis, seasonal, homemade juices … and much more!