Our enthusiasm brings us together

„I was trained as a chef in my home country, Germany, and later moved to the Tyrol. Eight years ago, I started work as a demi chef at Schlosshotel Fiss, and I have stayed. I feel part of the kitchen team and the entire SHF crew. The atmosphere is great. Above all, I appreciate our friendly relationships, good cooperation, and the mutual respect on all levels. I receive many opportunities to learn, and I really enjoy that we are all encouraged to share our ideas and try out new things. I recently also moved into the SHF Home. The new apartments, de-signed for Schlosshotel employees, are stunning. They provide everything you could possibly need along with tasteful furniture, and the rental conditions are matchless. The offer of an SHF Home is unique in this area.”

“I used to be the head of the spa at Schlosshotel Fiss from 1998 to 2005 and returned in 2018. It feels like I never left. I appreciate the many opportunities to grow and the fact that I enjoy my work and have great bosses, as well as the overall friendly atmosphere at Schlosshotel Fiss. Both the hotel’s determination and openness to innovation and the ideas of its crew will continue to bolster its success. Therefore, I see the hotel’s journey to take it to a five-star superior rating.”

“Schlosshotel Fiss has always been a remarkable hotel. From my point of view, the location, quality, and consistency the hotel has achieved over 30 years of operation are second to none. Building on such a strong foundation Schlosshotel Fiss can and will remain true to its roots while at the same time blazing new paths and setting new standards based on its unique take on contemporary luxury hospitality. I look forward to this bright future and the history the Schlosshotel experience is destined to make in the upcoming decades.”