Masters of their art. An exclusive menu. And unfailing Chef’s Choice recommendations to win a food-loving heart. In the informal privacy of the Beef Club, the exclusive restaurant in Fiss, Executive Chef Mathais Seidel and and his crew put on a spectacle for the senses. Prime steaks cooked to perfection in the “Big Green Egg,” and meat specialities sourced from the best suppliers in Austria: That’s the Beef Club. Food that is true to style, strong and authentic; if it doesn’t meet the very highest of standards and expectations, the Beef Club doesn’t serve it.
Top chef Mathias Seidel and his team have earned the first MICHELIN star for the Beef Club. "This success feels like a dream come true," says Mathias Seidel.
In addition to its prestigious MICHELIN star, the exclusive à la carte restaurant Beef Club at Schlosshotel Fiss has received numerous other accolades, including 4 toques from Gault&Millau and 3 forks from Falstaff.
No negativity detected here – it's like the Beef Club sprinkled magic on everything. You're not just paying; you're investing in a gastronomic adventure. For every meat lover in the area, this spot is non-negotiable – a pilgrimage for the taste buds that leaves you wondering if you accidentally stumbled into culinary heaven.
It was an absolute dream. We celebrated our wedding anniversary here in August and had a wonderful evening. The service was excellent. The food was fantastic. One of the best restaurant experiences so far. Thank you so much!
Very nice, pleasant atmosphere, the staff are courteous and the food is by far the best I've tasted in a long time. The best proof that food makes you happy.
“We cook because we love doing it, and quality is our uppermost priority. It is important to understand the value of the joy that good dining in our hotel imparts.”
Executive Chef Mathias Seidel
Reserve your unforgettable culinary experience.
Information for summer 2025: Due to a creative break, the Beef Club will remain closed this summer. However, from December 2025, we will once again open our doors to extraordinary culinary experiences—featuring Michelin-starred cuisine, a refined new Chef’s Menu, and impeccable service.
We are pleased to take your reservation request:
Wether for a gourmet experience at our hotel restaurant this summer or a dinner at the Beef Club in winter 2025/26.
+43 5476 6397
beefclub@schlosshotel-fiss.com
We already look forward to welcoming you!
At the Beef Club, we serve award-winning meat creations along with fish and vegetarian delicacies.
Yes, children of all ages are welcome here. For children, we have our SHF children’s buffet and a variety of delicious children’s classics à la carte.
You are welcome to cancel your multi-course hotel dinner and reserve a table at our Beef Club à-la-carte restaurant instead. Please let us know in advance so that we can deduct € 25 from the hotel bill per adult and per dinner not consumed at the hotel restaurant.
Please note that the Beef Club will be closed during the summer season of 2025 for a creative break. Starting in December 2025, the Beef Club will reopen from Wednesday to Sunday, beginning at 6:30 PM. For reservations, please call us at +43 5476 6397 or send an email to beefclub@schlosshotel-fiss.com.
